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Dill Pickle Cheese Ritz Bites Recipe

4.8 from 122 reviews

These Dill Pickle Cheese Ritz Bites are a delightful and easy-to-make appetizer combining the creamy tanginess of dill-flavored cream cheese with the crispness of Ritz crackers and crunchy dill pickles. Perfect for parties or casual snacking, they offer a flavorful bite with minimal effort.

Ingredients

Scale

Ingredients

  • 1 box Ritz crackers (approximately 12 oz)
  • 8 oz cream cheese, softened
  • 1 cup dill pickles, sliced
  • 1 teaspoon garlic powder
  • 2 tablespoons fresh dill, chopped
  • Salt to taste (optional)

Instructions

  1. Gather Ingredients: Collect all the necessary ingredients including Ritz crackers, softened cream cheese, sliced dill pickles, garlic powder, fresh dill, and optional salt.
  2. Prepare Cheese Mixture: In a mixing bowl, combine the softened cream cheese with garlic powder and chopped fresh dill. Mix thoroughly until the mixture is smooth and well combined, ensuring even distribution of flavors.
  3. Assemble Bites: Take one Ritz cracker and spread a generous layer of the cheese mixture on top. Place a slice of dill pickle over the cheese, then cover with another Ritz cracker, gently pressing to create a sandwich bite.
  4. Chill: Arrange the assembled Ritz bites on a plate or tray and refrigerate for about 30 minutes. Chilling helps the cheese mixture to firm up and flavors to meld, enhancing the overall taste and texture.

Notes

  • Use softened cream cheese for easier mixing and better texture.
  • Ensure pickles are well-drained to prevent sogginess in the bites.
  • Optionally, sprinkle a pinch of salt if desired, but be mindful since Ritz crackers and pickles already contain salt.
  • These bites are best served chilled but can be brought to room temperature before serving for a creamier texture.
  • For a spicier kick, add a pinch of cayenne pepper or smoked paprika to the cheese mixture.

Keywords: Dill Pickle Cheese, Ritz Bites, Cream Cheese Appetizer, Party Snack, Easy No-Bake, Dill Pickle Snacks