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Mediterranean Chicken Gyros with Creamy Feta Tzatziki Recipe

Mediterranean Chicken Gyros with Creamy Feta Tzatziki Recipe
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★★★★★

5.3 from 10 reviews

A delicious and authentic Mediterranean Chicken Gyros recipe featuring juicy, marinated chicken thighs served in warm pita bread with a creamy, tangy feta tzatziki sauce and fresh vegetables for the perfect handheld meal.

Ingredients

Scale

For the Chicken Marinade

  • 1 lb boneless, skinless chicken thighs
  • 1 tablespoon olive oil
  • 2 teaspoons dried oregano
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

For the Gyros Assembly

  • 4 pita breads
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1 red onion, thinly sliced

For the Creamy Feta Tzatziki Sauce

  • 1 cup plain Greek yogurt
  • 1/2 cup feta cheese, crumbled
  • 1 tablespoon lemon juice
  • 1 clove garlic, minced
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Marinate the Chicken: In a bowl, combine olive oil, dried oregano, garlic powder, salt, and pepper. Add the chicken thighs and toss to coat evenly. Cover and let marinate for at least 30 minutes to infuse the flavors.
  2. Cook the Chicken: Heat a skillet over medium-high heat. Place the marinated chicken thighs in the skillet and cook for 5-7 minutes on each side until they develop a golden-brown crust and reach an internal temperature of 165°F (75°C). Remove from heat and let rest.
  3. Prepare the Tzatziki Sauce: While the chicken cooks, in a small bowl, mix together the plain Greek yogurt, crumbled feta cheese, lemon juice, minced garlic, salt, and pepper until smooth and creamy. Adjust seasoning if necessary.
  4. Slice the Chicken: Once rested, slice the cooked chicken into thin strips suitable for filling the pita breads.
  5. Assemble the Gyros: Spread a generous amount of the creamy feta tzatziki sauce over each pita bread. Layer with sliced chicken, halved cherry tomatoes, diced cucumber, and thinly sliced red onion. Garnish with fresh parsley, roll up the pita, and enjoy your Mediterranean chicken gyros!

Notes

  • For extra flavor, marinate the chicken overnight in the refrigerator.
  • Use full-fat Greek yogurt for a richer tzatziki sauce.
  • Warm the pita breads slightly before assembling for better texture and taste.
  • Feel free to add other toppings such as shredded lettuce or olives.
  • To make it gluten-free, substitute pita with gluten-free flatbread or lettuce wraps.

Nutrition

Keywords: Mediterranean chicken gyros, feta tzatziki, Greek yogurt sauce, pita wraps, easy chicken gyro recipe

Find it online: https://dailysimplerecipe.com/mediterranean-chicken-gyros-with-creamy-feta-tzatziki-recipe/