Mini Deep Dish Crescent Roll Pizzas Recipe
These Mini Deep Dish Crescent Roll Pizzas are a quick and easy appetizer or snack featuring a buttery crescent roll crust filled with marinara sauce, gooey mozzarella cheese, and savory pepperoni. Perfectly baked in a muffin tin, they deliver a delightful combination of crispy edges and melty cheese in every bite, customizable with your favorite toppings.
- Author: Logan
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 mini pizzas 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian-American
Crust
- 1 tube Crescent Roll Dough (Can substitute with homemade pizza dough)
Sauce
- 1 cup Marinara Sauce (Can substitute with pizza sauce or pesto)
Cheese
- 1 cup Shredded Mozzarella Cheese (Other cheeses can be used for varying flavors)
Toppings
- 1 cup Pepperoni (Can use assorted veggies for vegetarian option)
- Preheat Oven and Prepare Tin: Preheat your oven to 375°F (190°C) and grease your muffin tin thoroughly to prevent sticking.
- Prepare Dough: Unroll and separate the crescent roll dough into individual triangles, ready to form the crust.
- Form Crusts: Press each dough triangle firmly into the bottom and up the sides of each greased muffin cup to create a mini deep dish crust.
- Add Sauce: Spoon about one tablespoon of marinara sauce into each prepared crust evenly.
- Add Cheese: Sprinkle shredded mozzarella cheese generously over the sauce layer in each mini pizza.
- Add Toppings: Place pepperoni slices (or chosen toppings) evenly on top of the cheese.
- Bake: Place the muffin tin in the preheated oven and bake for 10-12 minutes, or until the crusts are golden brown and the cheese is melted and bubbly.
- Cool and Serve: Remove the mini pizzas from the oven, let them cool for a few minutes in the tin to set before carefully removing and serving warm.
Notes
- You can substitute crescent roll dough with homemade or store-bought pizza dough for a different texture.
- Use pizza sauce or pesto instead of marinara for flavor variations.
- Try different cheeses like cheddar, provolone, or a cheese blend for unique tastes.
- Swap pepperoni with assorted veggies for a vegetarian-friendly option.
- Ensure to grease the muffin tin well to easily release the mini pizzas after baking.
Keywords: mini pizzas, crescent roll pizzas, easy appetizers, bite-sized pizzas, party snacks, pepperoni pizza, quick pizza recipe