Roasted Banana Smash Recipe
A simple and delicious recipe for roasted banana smash that enhances the natural sweetness of ripe bananas, perfect as a topping or a quick sweet treat.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: 1 serving 1x
- Category: Dessert/Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Ingredients
- 1 medium very ripe banana
- 1 teaspoon honey (optional)
Instructions
- Preheat the oven: Preheat your oven to 400 degrees Fahrenheit to prepare it for roasting the banana.
- Prepare the banana: Peel the very ripe banana and place it on a parchment-lined baking sheet for easy cleanup.
- Smash the banana: Using a fork, gently smash the banana directly on the baking sheet to spread it out slightly.
- Roast the banana: Roast the smashed banana in the preheated oven for about 12 minutes, or until the top turns lightly golden and caramelized.
- Serve: Remove from the oven and optionally drizzle with honey. Use the roasted banana smash as a topping on your favorite recipes or enjoy it as a sweet snack to satisfy cravings.
Notes
- Use very ripe bananas for the best natural sweetness and flavor.
- Honey is optional but adds a nice touch of extra sweetness if desired.
- Serve warm for optimal taste and texture.
- Roasted banana smash can be stored in an airtight container in the refrigerator for up to 2 days.
Keywords: roasted banana, smashed banana, baked banana, banana topping, sweet snack, easy dessert
Find it online: https://dailysimplerecipe.com/roasted-banana-smash-recipe/
