Cherry Chocolate Chip Dip Recipe
Introduction
This Cherry Chocolate Chip Dip is a deliciously creamy and fruity treat that’s perfect for parties or casual snacking. With a smooth cream cheese base combined with sweet cherries and mini chocolate chips, it pairs beautifully with graham crackers or fresh fruit.
Ingredients
- 8 oz light cream cheese (neufchatel cheese), softened to room temperature
- 1/4 cup butter, softened to room temperature
- 3/4 cup powdered sugar
- 1/2 tsp almond extract
- 6 Tbsp finely chopped maraschino cherries
- 1/2 cup heaping mini chocolate chips
Instructions
- Step 1: Combine the softened cream cheese and butter in a mixing bowl. Beat with a hand mixer until smooth and creamy.
- Step 2: Add the powdered sugar and almond extract, then continue beating until well blended.
- Step 3: Gently stir in the chopped maraschino cherries and mini chocolate chips. Serve immediately with graham crackers, vanilla wafers, or fresh fruit.
Tips & Variations
- For a lower-sugar version, reduce the powdered sugar or use a sugar substitute that measures like sugar.
- Try swapping almond extract for vanilla extract for a different but equally delicious flavor.
- Add a splash of maraschino cherry juice for extra cherry flavor and a slightly softer dip texture.
Storage
Store the dip in an airtight container in the refrigerator for up to 3 days. Give it a quick stir before serving again. This dip is best enjoyed chilled but can be left at room temperature for about 30 minutes before serving for easier dipping.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make this dip ahead of time?
Yes, this dip can be made a day in advance. Just cover and refrigerate it until ready to serve to allow the flavors to meld.
What can I serve with this cherry chocolate chip dip?
This dip pairs well with graham crackers, vanilla wafers, pretzels, fresh fruit like apple slices or strawberries, and even pita chips for a sweet and salty contrast.
PrintCherry Chocolate Chip Dip Recipe
This Cherry Chocolate Chip Dip is a luscious, creamy dessert dip combining light cream cheese, buttery sweetness, maraschino cherries, and mini chocolate chips. Perfect for parties or casual snacking, it pairs beautifully with graham crackers, vanilla wafers, or fresh fruit for a delightful and easy-to-make treat.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 8 servings 1x
- Category: Dessert Dip
- Method: No-Cook
- Cuisine: American
Ingredients
Base
- 8 oz light cream cheese (neufchatel cheese), softened to room temperature
- 1/4 cup butter, softened to room temperature
Sweeteners & Flavorings
- 3/4 cup powdered sugar
- 1/2 tsp almond extract
Add-ins
- 6 Tbsp finely chopped maraschino cherries
- 1/2 cup heaping mini chocolate chips
Instructions
- Prepare the base: In a mixing bowl, combine the softened cream cheese and butter. Using a hand mixer, beat the mixture until it becomes smooth and creamy, ensuring there are no lumps.
- Add sweetness and flavor: Gradually beat in the powdered sugar and almond extract into the cream cheese and butter mixture until everything is well blended and silky.
- Incorporate mix-ins: Gently fold in the finely chopped maraschino cherries and mini chocolate chips evenly throughout the dip to distribute the fruity and chocolatey flavors.
- Serve: Transfer the dip to a serving bowl. Serve immediately or chill in the refrigerator for about 30 minutes for a firmer texture. Pair with graham crackers, vanilla wafers, or fresh fruit for dipping.
Notes
- For best results, ensure the cream cheese and butter are softened to room temperature to avoid lumps and achieve a smoother dip.
- This dip can be stored covered in the refrigerator for up to 3 days.
- Feel free to substitute maraschino cherries with fresh or frozen cherries if you prefer a less sweet option.
- If you want a dairy-free alternative, try using a vegan cream cheese substitute and vegan butter.
Keywords: Cherry Chocolate Chip Dip, Cream Cheese Dip, Dessert Dip, Party Dip, Sweet Dip, Easy Dessert
