Best Cottage Cheese Pizza Bowl Recipe
Introduction
This Best Cottage Cheese Pizza Bowl is a quick and satisfying twist on classic pizza flavors. It combines creamy cottage cheese, zesty marinara, and melted mozzarella with pepperoni in a convenient bowl that’s perfect for a cozy meal.

Ingredients
- 3/4 cup cottage cheese
- 1/4 cup marinara sauce
- 1/2 cup bell pepper, diced
- 1.5 oz pepperoni
- 1/3 cup mozzarella cheese
- 1/2 tsp Italian seasoning
- 1/2 tsp garlic powder
- 1/4 tsp onion powder
- Pinch red pepper flakes
- Salt, to taste
- Black pepper, to taste
Instructions
- Step 1: In a small bowl, mix together the Italian seasoning, garlic powder, onion powder, and red pepper flakes. This seasoning blend ensures even flavor distribution throughout the dish.
- Step 2: In a mixing bowl, combine the cottage cheese, marinara sauce, diced bell pepper, and pepperoni. Stir in the seasoning blend from Step 1. Season with salt and black pepper to taste, and taste a small spoonful to adjust seasoning if needed.
- Step 3: Transfer the mixture to an oven-safe bowl. Sprinkle mozzarella cheese evenly on top and add a few extra pepperoni slices for texture and visual appeal.
- Step 4: Bake in a preheated oven at 400°F for 8-10 minutes, until the cheese melts and the mixture is heated through.
- Step 5: Switch the oven to broil on high and broil the bowl for 2-3 minutes. This will brown the mozzarella slightly and crisp the pepperoni edges. Watch closely to prevent burning.
Tips & Variations
- Use fresh bell peppers for a crunchy texture, or substitute with sautéed mushrooms for an earthier flavor.
- Add extra herbs like fresh basil or oregano after baking for added freshness.
- Swap pepperoni for cooked sausage or omit meat for a vegetarian version.
Storage
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven until warmed through, but the cheese may not be as crispy as when freshly broiled.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I make this recipe dairy-free?
Yes, substitute the cottage cheese and mozzarella with dairy-free alternatives available at many grocery stores, and check that your marinara sauce is dairy-free as well.
What can I use instead of pepperoni?
You can use cooked sausage, sliced olives, mushrooms, or even omit meat altogether for a vegetarian option. Feel free to customize based on your preferences.
PrintBest Cottage Cheese Pizza Bowl Recipe
This Best Cottage Cheese Pizza Bowl recipe is a quick and flavorful twist on traditional pizza, combining creamy cottage cheese with marinara, bell peppers, pepperoni, and mozzarella cheese. Baked until bubbly and broiled to crispy perfection, this comforting dish offers the delicious flavors of pizza in a simple, bowl-based format perfect for an easy meal or snack.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 1 serving 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
Ingredients
Seasoning Blend
- 1/2 tsp Italian seasoning
- 1/2 tsp garlic powder
- 1/4 tsp onion powder
- Pinch of red pepper flakes
Main Ingredients
- 3/4 cup cottage cheese
- 1/4 cup marinara sauce
- 1/2 cup bell pepper, diced
- 1.5 oz pepperoni, sliced
- 1/3 cup shredded mozzarella cheese
- Salt, to taste
- Black pepper, to taste
Instructions
- Prepare seasoning blend: In a small bowl, combine Italian seasoning, garlic powder, onion powder, and red pepper flakes. This evenly distributes flavor throughout the dish without clumps.
- Mix base ingredients: In a mixing bowl, combine the cottage cheese, marinara sauce, diced bell pepper, and pepperoni. Add the seasoning blend and stir thoroughly to ensure everything is evenly incorporated. Season with salt and black pepper to taste. Taste a small spoonful to adjust seasoning as needed.
- Assemble the bowl: Transfer the mixture into an oven-safe bowl. Sprinkle shredded mozzarella cheese evenly on top, then place a few extra pepperoni slices over the cheese for texture and visual appeal.
- Bake the dish: Bake the bowl at 400°F (204°C) for 8-10 minutes until the cheese is melted and the mixture is heated through.
- Broil for finishing: Switch the oven to the broiler setting on high and broil the bowl for 2-3 minutes to lightly brown the mozzarella and crisp the edges of the pepperoni. Monitor closely to prevent burning.
Notes
- Use an oven-safe bowl to avoid any damage when baking and broiling.
- Adjust the seasonings and pepperoni amount based on personal preference.
- For extra vegetables, try adding mushrooms or onions along with the bell peppers.
- Keep a close eye during broiling as cheese can burn quickly under high heat.
Keywords: cottage cheese, pizza bowl, baked pizza, quick pizza recipe, healthy pizza alternative

