Falafel Cottage Cheese Bowl Recipe

Introduction

This Falafel Cottage Cheese Bowl is a delicious and nutritious meal that’s perfect for a quick dinner. Packed with fresh vegetables, protein-rich cottage cheese, and flavorful falafel, it offers a satisfying balance of textures and tastes. Plus, the addition of tzatziki sauce adds a refreshing touch.

A white bowl filled with a colorful falafel salad sits on a white marbled surface. Starting from the left side of the bowl, there are four golden-brown falafel balls with a crispy texture, placed on green lettuce leaves. Next to the falafels, there are thick slices of fresh cucumber, light green with darker edges, layered over more green lettuce. Above this, there are small chunks of white cottage cheese mixed with medium-sized pieces of cucumber. To the right side of the bowl, thin slices of red onion are arranged in a loose pile, topped with sprigs of fresh green herbs. Near the onion, there are halved cherry tomatoes showing their bright red and juicy interior, also sprinkled with fresh herbs. At the bottom right corner, a creamy white tzatziki sauce with bits of cucumber and herbs is placed on green lettuce. The whole salad is garnished with small green herb leaves scattered on top. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 4 falafel balls, cooked
  • 1/2 cup cottage cheese
  • 1/2 cucumber, diced
  • 1/2 cup cherry tomatoes, halved
  • 1/4 red onion, thinly sliced
  • 2 tablespoons tzatziki sauce
  • 1 cup mixed greens

Instructions

  1. Step 1: In a bowl, layer the mixed greens and spread the cottage cheese evenly over them.
  2. Step 2: Arrange the cooked falafel balls on top of the cottage cheese.
  3. Step 3: Add the diced cucumber, halved cherry tomatoes, and thinly sliced red onion over the falafel.
  4. Step 4: Top everything with a generous dollop of tzatziki sauce.
  5. Step 5: Toss gently to combine all ingredients before serving immediately for the best freshness and flavor.

Tips & Variations

  • For extra protein, add a boiled egg or a sprinkle of feta cheese.
  • Swap the tzatziki with hummus or a tahini dressing for a different flavor twist.
  • Use baby spinach or arugula if you prefer peppery greens instead of mixed greens.
  • If you don’t have cooked falafel, store-bought frozen falafel works well when warmed according to package instructions.

Storage

Store any leftover components separately in airtight containers in the refrigerator for up to 2 days. Once combined, the bowl is best eaten fresh to avoid soggy falafel and wilted greens. Reheat falafel gently in the oven before assembling for optimal texture.

How to Serve

A white bowl sits on a white marbled surface, filled with a colorful healthy dish arranged in layers. Starting from the left, there are four golden-brown falafel balls with a crispy texture, resting on a bed of dark green lettuce leaves. Next to the falafel are small chunks of pale green cucumbers mixed with white cottage cheese. To the front right of the bowl, there are several light green cucumber slices topped with small sprigs of fresh dill. Above the cucumber, thinly sliced red onions form a small mound, garnished with parsley. On the right side of the bowl, bright red halved cherry tomatoes are arranged neatly over some lettuce, also sprinkled with fresh green herbs. A creamy white tzatziki sauce with visible cucumber bits and sprinkled with dill and a pinch of red spice completes the bowl on the lower right side. The overall presentation is fresh, bright, and colorful. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I make this bowl vegan?

You can easily make this dish vegan by substituting cottage cheese with a plant-based alternative and choosing a dairy-free tzatziki or hummus.

Is this bowl suitable for meal prep?

Yes, but keep the ingredients separate until ready to eat to maintain freshness. Assemble the bowl just before serving.

Print

Falafel Cottage Cheese Bowl Recipe

This Falafel Cottage Cheese Bowl is a vibrant, nutritious, and delicious meal that combines protein-rich cottage cheese with crispy falafel balls and fresh vegetables. It’s an easy, no-cook assembly perfect for a quick and healthy dinner or lunch that balances creamy, crunchy, and tangy flavors with wholesome ingredients.

  • Author: Logan
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Category: Lunch
  • Method: No-Cook
  • Cuisine: Mediterranean
  • Diet: Vegetarian

Ingredients

Scale

Falafel Bowl Ingredients

  • 4 falafel balls, cooked
  • 1/2 cup cottage cheese
  • 1/2 cucumber, diced
  • 1/2 cup cherry tomatoes, halved
  • 1/4 red onion, thinly sliced
  • 2 tablespoons tzatziki sauce
  • 1 cup mixed greens

Instructions

  1. Prepare the base. In a bowl, place 1 cup of mixed greens evenly as the starting layer to provide a fresh and crunchy foundation for the falafel bowl.
  2. Add the cottage cheese. Spoon 1/2 cup of creamy cottage cheese over the greens, which adds protein and smooth texture to the dish.
  3. Arrange the falafel. Place 4 cooked falafel balls on top of the cottage cheese layer, offering a satisfying and flavorful element.
  4. Add fresh vegetables. Evenly distribute 1/2 diced cucumber, 1/2 cup halved cherry tomatoes, and 1/4 thinly sliced red onion over the bowl to enhance freshness and a variety of textures.
  5. Top with tzatziki. Add 2 tablespoons of tzatziki sauce on top, which imparts a cool, tangy flavor that complements the falafel and veggies.
  6. Combine and serve. Gently toss all ingredients together to mix the flavors well and serve immediately for the best texture and taste.

Notes

  • For a gluten-free option, ensure the falafel balls are made with gluten-free ingredients.
  • You can substitute tzatziki sauce with hummus or a dairy-free yogurt sauce for variation.
  • This bowl is best served fresh to keep the falafel crisp and the greens vibrant.
  • Adding fresh herbs like parsley or cilantro can enhance flavor complexity.
  • Use low-fat or full-fat cottage cheese depending on your calorie preference.

Keywords: falafel bowl, cottage cheese recipes, healthy bowls, vegetarian meal, Mediterranean diet, quick lunch, easy dinner, tzatziki sauce, fresh vegetable bowl

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