Sweet and Spicy Whipped Feta Crostini with Hot Honey Recipe
Introduction
Sweet and Spicy Whipped Feta Crostini with Hot Honey Magic combines creamy, tangy feta with a touch of heat and sweetness. This easy appetizer is perfect for entertaining or a flavorful snack.

Ingredients
- 8 oz feta cheese
- 1/4 cup cream cheese
- 2 tbsp honey
- 1 tsp red pepper flakes
- 1 tbsp olive oil
- 1 baguette, sliced
- Hot honey for drizzling
Instructions
- Step 1: Preheat the oven to 375°F (190°C).
- Step 2: Blend the feta cheese and cream cheese together until smooth and creamy.
- Step 3: Add the honey and red pepper flakes to the cheese mixture and blend until fully combined.
- Step 4: Brush the baguette slices with olive oil on both sides.
- Step 5: Arrange the baguette slices on a baking sheet and bake for 5-7 minutes, or until golden and crisp.
- Step 6: Spread the whipped feta mixture generously on the toasted baguette slices.
- Step 7: Drizzle each crostini with hot honey just before serving for a perfect balance of sweet and spicy.
Tips & Variations
- Use fresh red pepper flakes for more vibrant heat and flavor.
- Swap the baguette for gluten-free bread if needed.
- Add a sprinkle of fresh herbs like thyme or oregano for an herbal twist.
- For extra texture, top with toasted nuts or seeds before drizzling hot honey.
Storage
Store any leftover whipped feta mixture in an airtight container in the refrigerator for up to 3 days. Keep baguette slices separately at room temperature to maintain crispiness. Reheat baguette slices in the oven before assembling the crostini again.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I make the whipped feta mixture ahead of time?
Yes, you can prepare the whipped feta up to 2 days in advance and keep it refrigerated. Bring it to room temperature before spreading on the crostini for best texture.
What is hot honey and where can I find it?
Hot honey is honey infused with chili peppers, giving it a sweet and spicy flavor. It is available in many grocery stores or can be made at home by blending honey with crushed red pepper flakes or fresh chili.
PrintSweet and Spicy Whipped Feta Crostini with Hot Honey Recipe
Delight your taste buds with Sweet and Spicy Whipped Feta Crostini featuring a creamy blend of whipped feta and cream cheese, balanced by the sweetness of honey and the kick of red pepper flakes. Toasted baguette slices provide a crispy base, finished with a drizzle of hot honey for an irresistible appetizer or snack.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 17 minutes
- Yield: 12 crostini 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Mediterranean
Ingredients
Cheese Mixture
- 8 oz feta cheese
- 1/4 cup cream cheese
Flavorings
- 2 tbsp honey
- 1 tsp red pepper flakes
For Toasting
- 1 tbsp olive oil
- 1 baguette, sliced
Finishing Touch
- Hot honey for drizzling
Instructions
- Preheat the oven: Set your oven to 375°F (190°C) to prepare for toasting the baguette slices.
- Whip the cheeses: In a food processor or blender, combine the feta cheese and cream cheese and blend until you achieve a smooth, creamy consistency.
- Add sweet and spicy elements: Add honey and red pepper flakes to the cheese mixture and blend again until all ingredients are well incorporated, giving a sweet yet spicy flavor profile.
- Prepare the baguette slices: Brush each baguette slice evenly with olive oil to ensure crispiness and flavor when baked.
- Bake the baguette slices: Place the oiled slices on a baking sheet and bake in the preheated oven for 5 to 7 minutes or until they are golden and crisp.
- Assemble the crostini: Spread a generous amount of the whipped feta mixture on each toasted baguette slice.
- Finish with hot honey: Drizzle hot honey over the crostini for a delightful sweet heat just before serving.
Notes
- Use full-fat feta and cream cheese for the creamiest texture.
- Adjust red pepper flakes to taste for desired spiciness.
- Baguette slices can be toasted in a toaster oven if preferred.
- Hot honey can be homemade by infusing honey with chili flakes or purchased pre-made.
- Serve immediately for the best texture; the crostini can get soggy if left too long.
Keywords: whipped feta, crostini, hot honey, appetizer, spicy, sweet and spicy, easy snack

